From the Hearth
All items from the hearth are grilled over white oak and served with Vasili’s signature lemon oregano sauce
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45 Day Dry-Aged Strip
14oz NY strip, wood-fired mushroom medley, lemon oregano sauce
$62
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Paidakia
1 lb. australian lamb chops, burnt onion petals, confit garlic
$62
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Lamb Porterhouse
1 lb. superior farms american lamb loin chops, fennel pollen, roasted fennel
$47
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Feta Brined Chicken
roasted amish chicken, crispy shallots, charred lemon, dodoni feta
$32
Sea
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Octopodi
confit potatoes, garlic puree, lemon, evoo, crispy garlic, fresh herbs
$34
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Bakalao
line caught cod, skordalia, black garlic aioli
$32
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Lavraki
mediterranean whole grilled sea bass, blistered cherry tomatoes
$49
Traditional Greek
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Gyros
1 lb. australian lamb chops, burnt onion petals, confit garlic
$19
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Spanakopita
spinach and feta pie with layered phyllo
$17
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Yiayia Penny’s Pastitsio
terrine of baked pasta, aromatic meat sauce, kefalograviera cheese, bechamel
$19
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Keftedes
lamb meatballs, preserved lemon yogurt, tomato sauce, chives
$24
Souvlaki
traditional greek skewers served with tzatziki, cucumber, and shaved onion-
Lamb
$29
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Chicken
$21
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Shrimp
$29
VEGETABLES
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Chermoula Eggplant
grilled japanese eggplant, golden raisins, castelvetrano olives, pine nuts, toasted sesame, fresh herbs
$21
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Butternut Squash and Grains
red quinoa, farro, baby kale, truffle butter, marinated goat cheese
$22
FOR THE TABLE
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Long Grain Rice
oregano, evoo
$12
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Sweet Potatoes
baharet, miso tahini, toasted walnuts
$14
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Gigantes
braised giant lima beans, Dodoni feta
$14
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Roasted Potatoes
lemon, herbs, evoo
$12
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Brussels Sprouts
smoked miso aioli, marcona almond, crispy shallots, 6 mo. manchego
$14